Thank you so much for your interest
for our authentic recipes
from Abruzzo Cooking Booklet.
Ciao for now and buon appetito!
Fabrizio Lucci
I’ll send an email with more information to your email address. If you do not receive an email, please check your spam folder. Please also ensure that you white-list our email address (fabrizio@italiasweetitalia.com) in order to ensure that future emails don’t get lost. In the meantime I invite you to have a flick through our blog and perhaps try to prepare some Mamma Anna Maria’s recipes.
Discover Abruzzo
The hidden underground world of Abruzzo: discovering the magic of the Grotte di Stiffe
“Can you hear it?” It is a question I often ask our guests as we walk together along the shaded path leading to the entrance
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30 July 2026
Discover Abruzzo
Hidden paths and handcrafted memories: 10 unexpected treasures that steal our travelers’ souls
There is an invisible boundary in the world of travel. On one side lies the curated spectacle built for mass tourism, the exhausting rushes, the
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Discover Italy
Pietrabbondante: the Samnite masterpiece of history, stone and landscapes frozen in time
If the wind of Alto Molise had a voice, it would still tell the stories of a proud, free people deeply tied to their mountains.
Fabrizio Lucci
3 July 2026
