Ciao for now and we hope to see you soon
in Abruzzo and beyond!
Fabrizio Lucci
Founder & Tour Guide of Italia Sweet Italia
During the next few days I’ll send an email with more information to your email address. If you do not receive an email, please check your spam folder. Please also ensure that you white-list our email address (fabrizio@italiasweetitalia.com) in order to ensure that future emails don’t get lost.
In the meantime I invite you to have a flick through our blog
EXPLORE ABRUZZO BLOG
Linguine with Lupini Clams: A Taste of the Adriatic Sea on Your Plate!
Ciao amici and fellow food lovers! Fabrizio, your guide to all things Abruzzo and Italian culinary, here! It’s always a joy to share the incredible
Spiaggia dei Libertini: Where Abruzzo’s Coast Whispers Tales of Freedom
Imagine a stretch of Italian coastline where the whispers of nature mingle with the gentle lapping of waves, far from the crowds and noise. South
Sun-Kissed Paccheri with Fresh Tuna & Sea Asparagus: A Taste of Abruzzo’s Coast!
Ciao from your Abruzzo culinary guide, Fabrizio! It’s always a pleasure to share the incredible flavors and stories of Italian cuisine with you, just as
