Fusilli e cime di rape con alici – Fusilli pasta and Broccoli Rabe with anchovies. Learn to cook with an authentic Italian housewife on our 4 or 7 day Italian cookery holidays.
Cookery Tip: Cut very very thin slices of anchovies: you can taste anchovies but you can’t see them.
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Brodetto Fanese and Brodetto alla Vastese: Two Traditions, Two Identities Brodetto is one of the most representative culinary specialties of Italy’s Adriatic coast, but as
Extra virgin olive oil is an essential pillar of Italian cuisine. It is truly the king or queen of our cuisine, and it sits at
Since embarking on our adventure with Italia Sweet Italia, our goal has always been to convey our passion for Abruzzo and share it with our
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