Thank you so much for your interest
for our Abruzzo Calendar
Ciao for now and Buon Anno (Happy New Year)!
Fabrizio Lucci
I’ll send an email with more information to your email address. If you do not receive an email, please check your spam folder. Please also ensure that you white-list our email address (fabrizio@italiasweetitalia.com) in order to ensure that future emails don’t get lost. In the meantime I invite you to have a flick through our blog and perhaps try to prepare some Mamma Anna Maria’s recipes.
Abruzzo Recipes
A springtime recipe: bucatini pasta with fava beans and anchovies
Abruzzo is a region rich in cultural and culinary traditions, and in springtime it offers rich and fresh dishes, with products donated directly from the
Fabrizio Lucci
24 March 2023
Discover Italy
The uniqueness of Matera and its “Sassi”
Matera is one of the oldest cities in the world, in which life has been flowing uninterruptedly since prehistoric times. A great jewel of southern
Fabrizio Lucci
2 March 2023
Travelers stories
Travelers stories: Jerry at the discovery of his roots
Since we started our adventure with Italia Sweet Italia we have always shared our passion for Abruzzo and tried to instill it in our guests.
Fabrizio Lucci
20 January 2023
