Thank you so much for your interest
for our authentic recipes
from Abruzzo Cooking Booklet.
Ciao for now and buon appetito!
Fabrizio Lucci
I’ll send an email with more information to your email address. If you do not receive an email, please check your spam folder. Please also ensure that you white-list our email address (fabrizio@italiasweetitalia.com) in order to ensure that future emails don’t get lost. In the meantime I invite you to have a flick through our blog and perhaps try to prepare some Mamma Anna Maria’s recipes.
Abruzzo Recipes
Abruzzese Ricotta: Tradition and Taste from Italy’s Heartland
Abruzzo, with its majestic mountains and green hills, is a land rich in gastronomic traditions that reflect the authentic soul of rural Italy. Among the
Fabrizio Lucci
17 July 2024
Discover Abruzzo
Journey to Villalago: Where History, Nature, and Spirituality Meet
Nestled in the mountains of Abruzzo, Villalago is a charming medieval village that stands proudly between the natural lake of Scanno and the picturesque artificial
Fabrizio Lucci
5 July 2024
Abruzzo Recipes
The Sweet Tradition of Abruzzo: La Pizza Dolce
Located in central Italy, Abruzzo is a land of breathtaking landscapes, historic villages, and rich culinary traditions. Among its many treasures is a unique dessert
Fabrizio Lucci
18 June 2024
