Thank you so much for scheduling a Free Consultation with me.

I would be happy to let you discover our culture, landscapes, food, people and traditions.

I’ll be in touch as soon as I can.

Ciao for now.

Founder and Tour guide

I’ll send an email with more information to your email address. If you do not receive an email, please check your spam folder. Please also ensure that you white-list our email address (fabrizio@italiasweetitalia.com ) in order to ensure that future emails don’t get lost. In the meantime I invite you to have a flick through our blog and perhaps try to prepare some Mamma Anna Maria’s recipes.
Abruzzo Recipes
Fabrizio Lucci

Pasta with cod, lemon zest and fresh mint: flavors of my Abruzzo

Buongiorno friends! I am Fabrizio, your guide for Abruzzo and culinary Italy! Today, I want to share a recipe that is pure poetry on a plate. It bridges the blue expanse of the Adriatic Sea with the sweet, fragrant citrus groves and herb gardens of my family (dalla mia famiglia).

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Your Free 6-Day Email Journey to the Real Italy

Ciao, I'm Fabrizio, your local Abruzzo guide. I'll personally share the secrets to an authentic tour of my home. Join my free course and discover how to live like a local, not just a tourist

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