Oranges with extra vergin olive oil and sugar

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Arance con olio e zucchero – Oranges with extra vergine olive oil and sugar. A very simple dish from the oldest tradition. Learn to cook with a real Italian Mamma on our 4 or 7 day Italian cookery holidays

Cookery Tip: Try to use  oranges with white skin and without it. Sometimes even  fruit adding just extra vergin olive oil and sugar could become a delicious dessert. It is perfect for childeren!

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