Thank you so much for scheduling a Free Consultation with me.

I would be happy to let you discover our culture, landscapes, food, people and traditions.

I’ll be in touch as soon as I can.

Ciao for now.

Founder and Tour guide

I’ll send an email with more information to your email address. If you do not receive an email, please check your spam folder. Please also ensure that you white-list our email address (fabrizio@italiasweetitalia.com ) in order to ensure that future emails don’t get lost. In the meantime I invite you to have a flick through our blog and perhaps try to prepare some Mamma Anna Maria’s recipes.
Discover Abruzzo
Fabrizio Lucci

Sulmona and its Confetti: a sweetness to discover and remember

There is a small corner of Italy where history, art, and sweetness meet in a gesture both simple and extraordinary: the confetti of Sulmona. Walking through the piazzas and porticos of this Abruzzese gem, surrounded by medieval alleys and the grandeur of the ancient aqueduct, you feel it immediately: the

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Abruzzo Recipes
Fabrizio Lucci

Caserecce with fresh mazzancolle, saffron and arugula

Ciao! It’s Fabrizio here, your guide to Abruzzo and the authentic flavors of Italy! I am so thrilled to welcome you into my kitchen today. There is nothing, and I mean nothing, that makes me happier than sharing the incredible stories and tastes of my homeland with you. Whether we

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Your Free 6-Day Email Journey to the Real Italy

Ciao, I'm Fabrizio, your local Abruzzo guide. I'll personally share the secrets to an authentic tour of my home. Join my free course and discover how to live like a local, not just a tourist

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