Altamura Bread: A Journey through Tradition and Flavor
Fabrizio Lucci
5 November 2023
If you’re a fan of good food and wish to explore the culinary wonders of Italy, you can’t miss the opportunity to discover Pane di
Blog
Here is where I share my tips and secrets about Abruzzo (and beyond), Italy, so you can learn about what makes Abruzzo shine before you arrive on your next trip.
If you are curious about the local venues, traditional food and recipes, common sayings in dialect, and what to expect on your travels, grab your espresso and immerse yourself in our blog!
You can also read through our travelers’ stories to see firsthand what Abruzzo has to offer.
I’m happy to show you the beautiful landscapes, culture, food and traditions of Abruzzo and my other favorite Italian regions such as Puglia, Sicily, Emilia Romagna and much more!
Ciao for now, Fabrizio.
Where Coastal Charm Meets Mountain Majesty: Province of Teramo
Fabrizio Lucci
31 October 2023
The province of Teramo is located in the northern part of Abruzzo, among the Adriatic Sea and the Apennines mountains. Its exceptional geographic position combines
Ancona: An Authentic Adventure in the Marche Region
Fabrizio Lucci
24 October 2023
Ancona is situated on the Adriatic coast in the Marche region of Italy, and it serves as the capital of the region. It was founded
Marzamemi: Sicily’s Hidden Coastal Treasure
Fabrizio Lucci
4 October 2023
The history of Marzamemi, which has its roots in antiquity, reflects its strategic location on the Sicilian coast and its deep connection to the sea.
The Enigmatic Beauty of Castel del Monte in Puglia
Fabrizio Lucci
26 September 2023
Castel del Monte is a hidden gem located in the beautiful region of Puglia in the province of Barletta-Andria-Trani. It is situated at an altitude
The charming Province of L’Aquila
Fabrizio Lucci
14 September 2023
The province of L’Aquila is an Italian province located in the Abruzzo region, with a population of over 280,000 inhabitants and its capital city is
Lecce: The Baroque Gem of Salento
Fabrizio Lucci
28 August 2023
Often identified as the “Florence of the South” or the “Lady of Baroque,” situated in Puglia, Italy, Lecce is a charming and vibrant city, renowned
Tomato Passata sauce and “Pezzetti” Abruzzo Tradition
Fabrizio Lucci
24 August 2023
In the enchanting landscape of Italian culinary culture, a heartfelt and meaningful practice emerges: the tradition of “pezzetti di pomodoro” (tomato bits) and homemade tomato
Exploring Recanati: where Art, Poetry, and Flavors Unite in Italy’s Marche Region
Fabrizio Lucci
23 August 2023
Nestled among the rolling hills of Italy’s Marche region, the picturesque town of Recanati beckons travelers with a rich tapestry of history, culture, and culinary
Discovering Ragusa and its treasures: The “City of Bridges”
Fabrizio Lucci
17 August 2023
Located in the picturesque region of Southeastern Sicily, Ragusa is a haven for travelers seeking authenticity, culture, and adventure. Ragusa is known as the “City
