Paccheri con mazzancolle, asparagi e zafferano – Paccheri pasta with shrimp, asparagus and saffron. Learn to cook with a real Italian Mamma on our 4 or 7 day Italian cookery holidays.
Cookery Tip: Use the freshest shrimps & don’t overcook them, this is a dish not just of wonderful flavours but textural pleasures.
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