
Pipindun’ e ov’: Unveiling Abruzzo’s Soulful Peppers & Eggs
Hey there, fellow food lovers! It’s Fabrizio, your trusted guide to the culinary heart of Abruzzo and Italy! This morning, I had the pleasure of
Here is where I share my tips and secrets about Abruzzo (and beyond), Italy, so you can learn about what makes Abruzzo shine before you arrive on your next trip.
If you are curious about the local venues, traditional food and recipes, common sayings in dialect, and what to expect on your travels, grab your espresso and immerse yourself in our blog!
You can also read through our travelers’ stories to see firsthand what Abruzzo has to offer.
I’m happy to show you the beautiful landscapes, culture, food and traditions of Abruzzo and my other favorite Italian regions such as Puglia, Sicily, Emilia Romagna and much more!
Ciao for now, Fabrizio.

Hey there, fellow food lovers! It’s Fabrizio, your trusted guide to the culinary heart of Abruzzo and Italy! This morning, I had the pleasure of

Carissimi amici and loyal readers of my blog! Welcome back! I’m Fabrizio, your guide to Abruzzo and Italian culinary delights! I’m always so excited to

Ciao a tutti! I’m Fabrizio, your guide to Abruzzo and all things culinary in Italy! It fills my heart with joy to share the flavors

Ciao amici and fellow food lovers! Fabrizio, your guide to all things Abruzzo and Italian culinary, here! It’s always a joy to share the incredible

Ciao from your Abruzzo culinary guide, Fabrizio! It’s always a pleasure to share the incredible flavors and stories of Italian cuisine with you, just as

In the heart of Abruzzo, perched along the Adriatic coast, lies the town of Vasto, a place rich in tradition, culinary pride, and agricultural excellence.

As summer arrives and the days grow longer, the desire to spend time outdoors with family and friends becomes stronger. In this scenario, barbecues become

Abruzzo, with its majestic mountains and green hills, is a land rich in gastronomic traditions that reflect the authentic soul of rural Italy. Among the

Located in central Italy, Abruzzo is a land of breathtaking landscapes, historic villages, and rich culinary traditions. Among its many treasures is a unique dessert

In the heart of Abruzzo, amidst the fertile hills of the province of Chieti, lies a village that tells centuries of history and passion: Cupello.